A fun plant based recipe to try.

Amaze your friends and family with burgers sans meat! You won’t believe how tasty they are.
#ADVANCED #SIGNATURERECIPE
INGREDIENTS:
- 1 banana
- 1.5 cup of shredded carrots
- 1 cup of chopped tofu
- 1 cup of steamed cauliflower
- 1 cup of chopped mushrooms
- 1 cup of black beans
- 3 tbsp broccoli buds (yes the buds only)
- 2 tsp garlic powder
- 2 tsp black pepper
- 2 tsp onion powder
- 1 avocado (for topping)
DIRECTIONS
1. Steam cauliflower
Steam the cauliflower for about 15 minutes.
2. Blend ingredients
Combine steamed cauliflower, tofu, and chia seeds in the blender or food processor and blend until smooth.
3. Mix other ingredients
Mix mushrooms, corn, and seasonings together in a large bowl. Mash the black beans and stir them in to the bowl. Mash the banana and stir it into the bowl.
4. Combine both mixtures
Pour the cauliflower-tofu mixture in and stir everything together.
5. Bake burgers
Very lightly coat a baking sheet with oil and form burger shapes on the sheet. Bake at 405 degrees for about 40 minutes or until they hold together firmly. I then put them on the grill for 3-5 minutes, but that step is not necessary.
6. Add Toppings
Top with avocado, hot sauce, bananas and any other toppings! Feeling unsure about the bananas? Trust me!